The origin of lasagna dates back to the times of Ancient Greece. According to one theory, the word itself means trivet or stand for a pot. This modern day lasagna pan is made from Stainless Steel that will not react with its contents.
It's not only perfect for cheesy, layered lasagna, but also dressing, casseroles, au gratin potatoes, cobblers, and tenderloin roast. The durable lid will keep juiced locked in. Its elegant mirror finish and sturdy handles make it ideal for traveling straight from the oven to the table.
It is a lovely presentation piece. The lid is great for storage and transport. A beautiful pan with many possibilities!